We’re on a mission to change the world one meal at a time. Our commitment to economically sustainable meals starts in our facility. Food is prepared by chefs in our state-of-the-art kitchen and we use zero-plastic, biodegradable, and compostable packaging.
Life on earth is changing. Through mass production of ‘long shelf life’ snacks, synthetic ingredients and false foods have become commonplace. We are spearheading a movement towards a more wholesome meal designation and delivery. By using Mother Earth’s natural processes, we harvest organic, non-GMO ingredients combined with pastured raised, certified-humane animal proteins as the foundation of all our meals.
Nature knows what it is doing, it has been doing it for a long, long time. We are just the in-between people to ensure nature’s dish arrives on your doorstep undisturbed.