Nutrition: Filet Tips (a la carte)

18

160

5

Protein Calories Carbs
Nutrition Facts
Serving Size (oz) 4 oz
Servings Per Container 4 servings
Amount Per Serving
Calories 160
Daily Value*
Total Fat 7g 9%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 45 15%
Sodium 520 15%
Total Carbohydrates 5g 2%
Dietary Fiber 0 0%
Sugars 4
Protein 18g
Vitamin D 0%
Potassium 0%
Calcium 0%
Iron 15
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingridients = GRASS FED BEEF TENDERLOIN, ORGANIC YELLOW ONION, ORGANIC GREEN BELL PEPPER, WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, SUGAR, WATER, SALT, ONIONS, ANCHOVIES, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT), KOSHER SALT, ORGANIC GHEE, ORGANIC BLACK PEPPER
Allergens = Milk, Anchovies